About Café Marbella | Family-Owned Artisanal Coffee Producer Since 1970

Our History

We are a small family business dedicated to coffee production for five decades. In 2019, we started the commercialization of artisanal coffee; this being the main idea and motivation to develop a gourmet-quality coffee, with 100% purity. For Five Generations, coffee has been an idea and a motivation for stability in our family.

And from the feeling of having lost a great sister and mother, Café Marbella is born, in homage to a friend, an honest, hard-working, and fighting woman to the end, a being with great respect, love for God and his service, humility, simplicity, and immense joy.

Our Origins

We meticulously select the best grains harvested in the high area of Lara State, where the Andean Cordillera culminates and begins. We have farms in the villages of Chamiza (1160 meters above sea level), Caspo (1525 meters above sea level), La Mayela (1580 meters above sea level), and El Volcancito (972 meters above sea level), near the town of Sanare, Andrés Eloy Blanco Municipality, Lara State, Venezuela.

Where we cultivate varieties of Arabica and Robusta coffee, with the best phytosanitary and environmental management. Thanks to this extraordinary geographical location, we enjoy fertile land and an optimal climate that make Café Marbella a special grain, which not only leaves a mark on your cups, but also on your hearts.

Mission

To offer our clients a unique and unforgettable experience, with a gourmet coffee, completely pure, processed under the best quality standards that allow them to taste the essence of our land.

Vision

To project our coffee as a benchmark of quality, flavor, and tradition in Venezuela, with a view to the international market, always maintaining the values that characterize us as a family, promoting an organizational structure open to changes and innovations that allow growth and continuous improvements throughout the production chain.

Values

Knowledge, passion, and energy for everything and in everything we do. Sense of family group and commitment to our consumers and distributors. Protection and sustainability with our own resources. Honesty, closeness, and vocation in customer service. Commitment to quality, improvement, innovation, creativity, and positive change, both in the management of our products and in the provision of our services. Punctuality in our tasks or jobs assigned in the company.

Our Objectives

Produce quality coffee that meets market expectations, exceeding standards and offering a unique sensory experience.

Generate opportunity spaces for our associates, providing training, professional development to grow with the company.

Implement adequate manufacturing techniques within the production processes that generate optimal results.

Promote cooperative work to respond to the demands of good coffee management to strengthen the productivity of each worker.

Promote and encourage good agricultural practices with our crops, maintaining respect for the flora and fauna.

Create strategic and commercial alliances that help us grow as a brand and company to show ourselves with a quality seal.

Implement adequate manufacturing techniques within the production processes that generate optimal results.

Commitment to quality, improvement, innovation, creativity, and positive change of our products and our services.

Adopt national and international quality regulations certifying our processes and products to guarantee food safety.

Café Marbella offers a gourmet experience that goes beyond a simple cup of coffee. Each sip is an invitation to discover the authentic flavors of Latin America and enjoy a special moment.

cafemarbellaus@gmail.com

Café Marbella offers a gourmet experience that goes beyond a simple cup of coffee. Each sip is an invitation to discover the authentic flavors of Latin America and enjoy a special moment.

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